Vegetarian Menu - Vegetarian & Vegan Asian Restaurant Leeds - Mumtaz Leeds

Vegetarian Menu

Kashmiri Soups

Kashmiri Daal, Carrot & Coriandor Soup£6.55

Served with pita bread.

£12.95Create Your Own Curry 

Simply choose any ingredients from our menu

Appetisers Vegetarian

£14.95Mumtaz Mix Vegetable Platter for 2

Paneer tikka, kachori, aloo pratha, pakoras, aloo tikki

Paneer Tikka£5.45

Pieces of paneer (Indian cheese) marinated with Mumtaz spices, grilled with pieces of pepper and onions, served with salad.

Kachori£4.55

Chickpea flour, coconut, ginger, coriander, green chilli, sultana, salt & potatoes made into balls then wrapped in a thin pastry and deep fried until golden brown, served with tamarind sauce.

Aloo Pratha£4.55

Chappatti filled with mashed potatoes, Mumtaz spices and fresh coriander, shallow fried, served with salad.

Aloo Tikki£4.25

Mashed potato cutlets filled with lentils and a Mumtaz spice blend, battered and deep fried.

Vegetable Pakoras (onion bhaji)£3.95

Fresh vegetables mixed in batter combined with Mumtaz spices and deep fried.

Vegetable Samosas£3.95

Pastry filled with boiled potatoes, garden peas, spices and coriander, deep fried, served salad.

Pani-Puri (Gol Gappay)£4.95

Puffed-up crisp pastries served with a bowl of white chickpeas and tamarind sauce mixed with black salt and spices.

Chana Chaat£4.95

Potatoes and boiled white chickpea salad mixed with sweet and sour tamarind sauce topped with fresh yoghurt, onions and pomegranate.

Kachori Chaat  £5.55

Chickpea flour, coconut, ginger, coriander, green chilli, sultana, salt & potatoes made into balls then wrapped in a thin pastry and deep fried until golden brown, topped with chickpeas, yoghurt, tamarind sauce and pomegranate.

Samosas Chaat£5.55

Pastry filled with potatoes and garden peas, mixed with fresh coriander, deep fried and topped with chickpeas, yoghurt, tamarind sauce and pomegranate.

Curry Dishes Vegetarian

(please specify mild, medium or hot)

Karahi Sabzi (Mixed vegetables)£8.95

Variety of fresh seasonal vegetables cooked with tomatoes, garlic, ginger and Mumtaz spices, garnished with fresh coriander.

Aloo Palak (Potato and spinach)£8.95

Cooked with fried garlic, ginger, onion, tomatoes and Mumtaz spices, garnished with fresh coriander.

Aloo Gobi (Potato and cauliflower)£8.95

Cooked with onions, tomatoes, ginger and Mumtaz spices, garnished with fresh coriander.

Karahi Chana (White chickpeas)£7.95

Chickpeas cooked with tomatoes, garlic, ginger and a mixture of Mumtaz spices, garnished with fresh coriander.

Tarka Daal  (Lentils)£7.95

Yellow split chickpeas cooked with tomatoes, garlic, ginger and a mixture of spices, garnished with fried onions. 

Daal Saag (Lentils and spinach)£7.95

Yellow split chickpeas & spinach cooked with tomatoes, garlic, ginger and a mixture of spices, garnished with fried onions.

Vegetable Korma£8.55

Seasonal mixed vegetables cooked with pineapple, cream, cashew nuts, almonds, sultanas, onions, tomatoes, ginger and Mumtaz spices, garnished with fried onions.

Paneer Shahi (Indian cheese) £9.95

Cooked with tomatoes, mustard seeds, cream of cashew nuts and Mumtaz spices and garnished with fried onions.

Palak Paneer (Spinach and Indian cheese)£9.95

Cooked with fresh spinach, fried garlic, tomatoes and Mumtaz spices, garnished with fresh coriander.

Mattar Paneer (Peas and Indian cheese)£9.95

Cooked with fresh tomatoes, garlic, ginger and fried mustard seeds and Mumtaz spices, garnished with fresh coriander.